Crew's Restaurant, Dungarvan - 'Award Winning Family Run Steak and Seafood Restaurant'
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Friday, July 31, 2015

Sample Sunday Lunch Menu

Sample Sunday Lunch


Homemade Soup of the Day  €4.50 
“Crews” Shrimp Cocktail   €8.00

Wild Boar Terrine  €7.00 

Warm Shredded Duck Salad  €6.95 

Deep Fried Breaded Mushrooms with Garlic Mayonnaise  €6.95

 Main Course
Skinny Mini Fish   Served with Homemade Tartare Sauce and Mushy Peas   €14.50

Half Roast Duck  Served with Roast Gravy    €14.50

Roast of the Day Served with Roast Gravy   €14.50 

Pan Seared Breast Chicken with Creamy Peppercorn Sauce   €14.50 

Tortelloni in a Creamy blue cheese and fennel Sauce topped with Parmesan Cheese €9.50 

Pan Fried Fish of the Day  €14.50


Where possible our menu is adaptable for special dietary requirements please inform to your server 
Crews Restaurant, Church St., Dungarvan, Co. Waterford, Ireland.   Tel: 058 23422   Email:
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